Brown Sugar Cream with Blueberries, sweet as life!

Recipe Category
Quick and Delicious

Yield
Makes 4 servings
  
Ingredients

• 2 cups blueberries (1 pint)
• 1/3 cup regular or low-fat sour cream
• 4 teaspoons brown sugar

Preparation

• Add ½ cup blueberries to each of 4 small bowls. Spoon a heaping tablespoon of sour cream onto each serving of berries. Place 1 teaspoon of brown sugar on top of the sour cream.

(Cynthia Nicholson, Real Simple, SEPTEMBER 2004)