Love Strawberry? Make it slushy!

Karry Hosford

Recipe Category
Beverage

Yield
6 servings (serving size: about 1 cup)

Ingredients

• 3 cups sliced strawberries
• 1 cup white rum
• 3 tablespoons fresh lime juice
• 1 (12-ounce) can limeade concentrate, thawed and undiluted
• 1 cup crushed ice
• 6 lime slices (optional)

Preparation

• Place first 4 ingredients in a blender; process until smooth. Add ice; process until smooth. Serve immediately; garnish with lime slices, if desired.

(Karen Levin, Cooking Light, JUNE 2004)